Enfermedades de origen alimentario : (Registro nro. 25321)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01427nam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000021504 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CO-CtgCURN |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250331185301.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160627s2005 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8479786825 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CO-CtgCURN |
| Language of cataloging | spa |
| Transcribing agency | coctgcurn |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001759 |
| Item number | P263 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pascual Anderson, María del Rosario. |
| 245 10 - TITLE STATEMENT | |
| Title | Enfermedades de origen alimentario : |
| Remainder of title | su prevencion / |
| Statement of responsibility, etc. | María del Rosario Pascual Anderson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Madrid : |
| Name of publisher, distributor, etc. | Díaz de Santos, |
| Date of publication, distribution, etc. | 2005. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 188 p. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | sin mediacion |
| Media type code | n |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volumen |
| Carrier type code | nc |
| 505 8# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Enfermedades de origen alimentario.--Alimentos.--Microorganismos.--Enfermedades bacterianas de origen alimentario.--Hongos.--Rickettsias.--Virus.--Encefalopatias espongiformes transmisibles: variante de la enfermedad de Creutzfeldt-Jackob.--Parasitos.--Intoxicaciones por moluscos: biotoxinas.--Higiene de los alimentos.--Bacterias patogenas: su acceso a la cocina.--Higiene personal.--Control del crecimiento bacteriano.--Grado de peligrosidad de distintos alimentos.--Cocina y equipo.--Roedores e insectos |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Higiene de alimentos. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 160627 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Libros |
| Classification part | 664.001759 |
| Item part | P263 |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | General | Miguel Henríquez Emiliani | Miguel Henríquez Emiliani | General | 03/31/2025 | 015664 | 664.001759 P263 | 015664 | 03/31/2025 | 03/31/2025 | Libros | 660-ING.QU | |||||
| Dewey Decimal Classification | General | Miguel Henríquez Emiliani | Miguel Henríquez Emiliani | General | 03/31/2025 | 024814 | 664.001759 P263 | 024814 | 03/31/2025 | 03/31/2025 | Libros | 660-ING.QU |